Anthony Michael: Umami: The Fifth Taste
(fb2, 159 страниц, 804 Kb)
Жанр: Kodansha
Издательство: Kodansha, 2014
Highly qualified food and nutrition scientists combine with some of the world's greatest chefs to produce this superbly illustrated revelation of the mysterious 'fifth taste' that has gained global recognition in recent years and has become such a key component in cooking.