Barbot: Astrance: A Cook's Book
Скачать книгу (размер 2 115 Kb , формат fb2, страниц 416) Аннотация: In this beautiful cookbook Pascal Barbot, one of the most reputed and internationally-acclaimed French chefs, reveals his concept of cooking in the restaurant he created with Christophe Rohat in 2000: the three-star Michelin restaurant L'Astrance. In a series of about fifty 'narrative recipes' he describes how and where he found the inspiration for his recipes, how he finds his products, how he…